The White Rabbit Gastropub’s adventurous supper pairing event. Guests will experience a unique alcohol/food pairing experience created by chef Adam Hatfield and our humble staff. No other details will be given except that it is not to be missed. Herbivore & omnivore tickets available. No gluten free, allergy, or vegan substitutions can be made for this event.
Ticketing is limited to 50. First come first serve, with no additional tickets available.
21+ Ticket price does not include gratuity.
Any questions please email Mattfoley@whiterabbitgastropub.com