Yep, this pretty lady returns June 18! With a base of Tenth Ward’s original apple brandy (distilled from McCutcheon’s Cider) jam-packed with hibiscus tea, white tea, raspberries, lemon balm, lemon peel, roasted rhubarb and angelica root. Get ready for berry, floral and lemon notes dancing on your tongue then pucker up for hints of tannins, refreshing tartness, tea and herbs.
By now you should also know what a new seasonal release means…the summer cocktail menu launches with all your summery faves. See you then, we’ll save a seat for ya!