Firestone’s Tavern is seeking an Executive Sous Chef. Applicants must have 5-10 years of experience as executive chef or sous chef in high-volume restaurant, and a dependable attendance record. Ideal candidate is creative, efficient, organized, and able to communicate effectively and respectfully. Salary is $55-$65k, plus benefits.
For more info or to apply, email resume to Firestonesrestaurant@gmail.com