Hometown Harvest Kitchen | Multiple Positions

Hiring for multiple positions: Line Cook, Host/Ice Cream Store Scooper, Server, Front of House Manager, and Prep Cook.

Hometown Harvest Kitchen is launching a new and exciting menu and are looking for eager people to join our team. The restaurant is located in Downtown Frederick, on beautiful Carroll Creek, and need a qualified and enthusiastic candidate to help operate our new restaurant.

Line Cook (apply here)

• Candidate will join a team to help prep, cook, and execute the food for a fast casual southern inspired menu. The successful candidate will have culinary experience, be able to stay organized and on task, and have a passion for local food. We are looking for creative, motivated, and dedicated folks.

Host/Ice Cream Store Scooper (apply here)

• A host person greets customers as they enter a restaurant, takes their reservation or puts them on a waiting list, gives them menus and shows them to their seat. Our Ice Cream Store is getting ready for our busy summer season, and we are looking for candidates that are excited to join our team.

Server (apply here)

• We are searching for experienced servers who love local food and beverages, have a desire to thrive in the restaurant industry, and are capable of delivering quality service. Applicants should have excellent personal presentation and interpersonal skills. We are looking for an individual that will ensure each guest is treated well from the moment they walk in until the moment they leave.

Front of House Manager (apply here)

• Hometown Harvest Kitchen recently made a huge change! We have added a full bar, and switched to full service. We are looking for an enthusiastic Front of House Manager to come on staff and help us grow. We are a from-scratch, farm to table restaurant owned by farmers. This is an exciting opportunity to come on board a new restaurant in Downtown Frederick, and be a part of our growth and success.

Prep Cook (apply here)

• Candidate will join a team to help prep, cook, and execute the food for a fast casual southern inspired menu. The successful candidate will have culinary experience, be able to stay organized and on task, and have a passion for local food. We are looking for creative, motivated, and dedicated folks.