JoJo’s Restaurant & Tap House is looking for a FOH Manager to join our team. We are looking for someone who has a passion for excellent service, great food, craft beer, and seasonal cocktails served with care and consistency. Someone who is passionate about the food industry and makes guest satisfaction a top priority. We’re looking for someone who will lead by example and inspire others to achieve the highest of operational standards. A born leader who will bring enthusiasm and a friendly approach all while ensuring a job well done by every team member.
RESPONSIBILITIES
- Effectively manage all front of the house operations
- Provide coaching and feedback to team members
- Manage and motivate team member through positive and respectful leadership
- Manage the restaurant to meet or exceed company standards in food quality, food safety, cleanliness and guest satisfaction
- Solicit guest feedback to understand needs of the guest and surrounding community
- Generate sales growth by consistently delivering a positive guest experience and executing restaurant marketing initiatives
- Control labor and food costs through daily management and supervision
- Train and coach team members in culinary and guest services principles and practices
KNOWLEDGE/SKILLS/REQUIREMENTS
- A minimum of 2 years FOH Management experience in a full service, high volume, upper casual restaurant
- Leadership skills with the ability to coach and mentor team members
- Keen attention to detail
- Excellent customer service skills
- Articulate and solid communicator both verbally and in writing
- Strong organizational skills and ability to work effectively in a fast paced environment
- Must have a strong work ethic, a high level of integrity and accountability
- Well versed in computer programs to include use of social media
- Must be fully available to work nights, weekends and holidays
- Knowledge of wines and craft beers
- Familiarity with planning private party events
Salary based on experience
Job Type: Full-time
Experience: Management – 2 years (Preferred)