Assistant Manager / Server / Bartender

Overview:

The Food & Beverage Supervisor plays a crucial role in ensuring the smooth operation of our dining services. This position is responsible for overseeing daily food and beverage operations, managing staff, and maintaining high standards of service and quality. The ideal candidate will possess strong leadership skills, a passion for hospitality, and a commitment to delivering exceptional guest experiences in a casual dining environment.

Duties:

Supervise and coordinate daily food and beverage operations, ensuring compliance with health and safety regulations.
Train, mentor, and manage kitchen and service staff to uphold quality standards in food preparation and customer service.
Oversee cash handling procedures, ensuring accuracy in transactions and financial reporting.
Assist in menu planning and development, incorporating culinary trends to enhance guest satisfaction.
Manage banquet services, including setup, execution, and breakdown of events.
Monitor inventory levels of food supplies and beverages; order stock as necessary to maintain operational efficiency.
Conduct regular inspections of food handling practices to ensure compliance with safety standards.
Address guest inquiries or concerns promptly to ensure a positive dining experience.

Qualifications:

Proven experience in food preparation and culinary arts within a casual dining or hospitality setting.
Strong supervisory skills with the ability to lead a diverse team effectively.
Experience with cash handling procedures and financial management within a restaurant environment.
Knowledge of food handling regulations and best practices for maintaining health standards.
Excellent communication skills with a focus on customer service excellence.
Ability to manage shifts effectively while maintaining high levels of productivity and morale among staff.
Previous experience in banquet services is preferred but not mandatory.
Join our team as a Food & Beverage Supervisor where you can showcase your leadership abilities while contributing to an enjoyable dining experience for our guests!