May 3rd is First Saturday and we're inviting you to taste spring the Simple Theory way- through a sensory line up that explores the delicate floral side of wine side by side to the blooms they reflect. Jasmine, orange blossom, violet? Are you willing to put your nose to the test?
Class is in session – wine class, that is! Join our very own third-generation winemaker Melissa Aellen and the Simple Theory team every Monday in March (6:30–7:30 PM) for a crash course in all things wine. Melissa has been immersed in winemaking since she was seven, learning the craft at her family’s side, and she’s […]
Step into a piece of the cellar with winemakers Ray Mitcham and Melissa Aellen for a one-of-a-kind tasting experience. You’ll sample five 2023 Barbera wines, each pulled fresh from a different barrel to showcase how coopers, toast levels, and oak types shape the final wine. This is your chance to explore the art (and science) […]
Class is in session – wine class, that is! Join our very own third-generation winemaker Melissa Aellen and the Simple Theory team every Monday in March (6:30–7:30 PM) for a crash course in all things wine. Melissa has been immersed in winemaking since she was seven, learning the craft at her family’s side, and she’s […]
Brunch. But make it bubbly. Enjoy a final farewell to the 2025 Maryland Wine Experience with a cozy Sunday brunch at Simple Theory Wine Co., located in downtown Frederick. A four-course brunch of small plates paired with eight sparkling wines—because there’s too much good Maryland wine to try just one. It’s all part of Maryland […]
Bites and Bevs Collaboration with McClintock Distillery; Vermouth Making Class – experience different vermouths, taste the botanical infusions, and walk home with the base ingredients to make your own.
Class is in session – wine class, that is! Join our very own third-generation winemaker Melissa Aellen and the Simple Theory team every Monday in March (6:30–7:30 PM) for a crash course in all things wine. Melissa has been immersed in winemaking since she was seven, learning the craft at her family’s side, and she’s […]
Class is in session – wine class, that is! Join our very own third-generation winemaker Melissa Aellen and the Simple Theory team every Monday in March (6:30–7:30 PM) for a crash course in all things wine. Melissa has been immersed in winemaking since she was seven, learning the craft at her family’s side, and she’s […]
Charcuterie and Wine – a classic pairing for this First Saturday. Enjoy a mini-charcuterie skewer with your first glass purchase.
It's a new year and we know that for many that means reflections are often health-conscious intentions, especially after the holidays. Though we always have non-alcoholic options on our menu, this month we are highlighting a few different wine alternatives - from a dealcoholized wine to kombucha in our Theory Zero tasting option. Our guided […]
